Fine gastronomy appeals to a lot of people but it’s not everyone who takes an avid interest
and turns it into a book that will have you slavering for more.
We produce books that inspire others to explore new worlds of flavour.
The books are designed to appeal to anyone who has a taste for discovery.
Di Burger - Publisher / project manager
Di combines her innate project management skills with a highly creative spirit, a whirlwind of attitude and a desire to get the job done. When she is not exploring the countryside, she is hard at work, researching and compiling the information to create and co-ordinate the magic in these books.
CONTRIBUTORS
Riehan Bakkes – Photographer
Riehan is well known in the Winelands for his beautiful images. From wine and wine estates to weddings, portraiture, landscape or food, his professional approach to his work, his enthusiasm and energy coupled with a wonderfully dry sense of humour is a bonus that adds to his genuine raw talent behind the camera.
Gill Mountain - Layout artist and design
Design is Gill’s passion. She has extensive experience in the field and is a creative and meticulous designer with a natural sense of style.
Beth Peterson – Copy writer
As a professional writer with more than 20 years of experience, Beth enjoys a life-long love of the written and spoken word and a great passion for Life on Earth; She has a special focus on sustainable living, including natural systems farming.
Heleen Meyer
Food stylist
Jules Mercer
Food stylist
Simone Kruger
Food Stylist